Marida con:
Pasta with tomato-based sauces, wild mushroom risottos, grilled white meats, aged cheeses.
Información sobre este vino:
Bardolino «La Rocca» is a red wine from the Poggio delle Grazie winery, a young and dynamic estate located in Castelnuovo del Garda, in the Veneto region of Italy. Founded in 2014, this winery has stood out for its commitment to sustainable agriculture and the production of organic wines that reflect the essence of the land. The name «La Rocca» pays tribute to a small chapel built in 1947 at the heart of its vineyards, inspiring both the winery’s name and its logo.
This wine is made mainly from the native Corvina variety, complemented by a touch of Rondinella—both iconic varieties from the Bardolino region. The grapes are grown on soils that benefit from the moderating influence of Lake Garda, giving the wine distinctive freshness and elegance. Winemaking is carried out in stainless-steel tanks, preserving the purity of the fruit and allowing the wine to express its authentic character.
In the glass, Bardolino «La Rocca» shows a brilliant ruby-red color, inviting an immersive sensory experience. On the nose, it reveals aromatic complexity that blends notes of ripe red fruit, such as raspberries and cherries, with subtle spiced hints that add depth and sophistication. On the palate, it comes across well-balanced and harmonious, with a medium structure highlighted by its smoothness and elegance. The tannins, well integrated, provide a silky texture that finishes with a lingering, pleasant aftertaste.
This wine is ideal for pairing with traditional Italian dishes, such as pasta with tomato-based sauces, mushroom risottos, grilled white meats, and aged cheeses. It is recommended to serve it at a temperature between 14 and 16 degrees Celsius to fully appreciate its organoleptic qualities. With an alcohol content of 12.5% vol., Bardolino «La Rocca» is positioned as a versatile and approachable option to enjoy on a variety of occasions.
Vol. alcohol:
Alcohol volume: 12.5
Color: Bright ruby red.
Aroma: Ripe red fruits like raspberries and cherries, with subtle spicy notes that add depth.
Taste: Balanced and harmonious, with a medium structure that stands out for its softness and elegance. Well-integrated tannins that provide a silky texture and a persistent finish.
Body: Medium, with a silky, elegant texture.
Structure: Well balanced, with integrated tannins that bring harmony to the whole.
Finish: Persistent and pleasant, leaving a lasting impression on the palate.
Terroir: Vineyards located in Castelnuovo del Garda, influenced by Lake Garda, which gives the wine freshness and elegance.
Vinification: Grapes grown in soils that benefit from the influence of Lake Garda. Vinification in stainless-steel tanks to preserve the purity of the fruit.
Serving temperature: 14-16 degrees Celsius.